Lunch
SMALL PLATES
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Cha Gio| Crispy Shrimp & Pork Roll
Jumbo Shrimp, True Story Pork, Wood Ear Mushrooms,Mint, Cilantro, Chili Lime Sauce
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Cha Gio Chay| Crispy Vegetable Roll
Taro Root, Bean Threads, Lettuce, Aromatic Herbs, Tamarind Sauce
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Bo Bia| Chilled Vegetable Roll • GF
Hillside Gardens Carrots, Jicama, Cage Free Eggs, Peanuts, Bean Sprouts, Aromatic Herbs, Peanut Plum Sauce
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Goi Cuon| Chilled Shrimp Roll • GF
Jumbo Shrimp, Rice Noodles, Lettuce, Peanuts, Bean Sprouts, Aromatic Herbs, Peanut Sauce
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Suon Nuong| Baby Back Ribs • GF
Chargrilled Berkshire Pork Ribs with Signature Vietnamese Dry Rub, Lemongrass, Cabbage Slaw, Scallion Oil, Toasted Peanuts
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Goi Cu Cai Do| Beet Salad • VG
Heirloom Beets, Soy, Ginger, Avocado Wasabi, Pistachio
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Do Bien Tai Chanh* | Seafood Ceviche • GF
Faroe Island Salmon, Gulf Shrimp, Octopus, Jicama, Aji Amarillo Yuzu, Shiso, Vietnamese Coriander, Jalapeño
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Banh Cuon| Chicken & Mushroom Ravioli
Hanoi Steamed Rice Crêpe with Prestige Farm Chicken, Wood Ear Mushrooms, Bean Sprouts, Nuoc Cham Sauce
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Banh Uot| Sesame Beef Ravioli
Grilled Sesame Beef rolled in Flat Rice Noodles with Cucumber, Lettuce, Basil & Lime Garlic Sauces
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Sui Cao Chien| Pan Seared Chicken Dumplings
Prestige Farm Chicken, Scallions, Ginger, Black Vinegar Sauce
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Ca Song*| Spicy Yellowfin Tuna Tartare
Hass Avocado, Sweet Chili, Baker Farm Cucumber, Red Shiso, Soy Caviar, Taro Chips
SOUPS & SALADS
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Pho Bo*| Hanoi Beef Noodle Soup • GF
Wagyu Oxtail Broth, Beef Tenderloin, Rice Noodles, Scallions, Bean Sprouts, Cilantro
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Le Colonial Salat| GF/VG
Georgia Grown Greens, Watermelon Radish, Pomegranate Seeds, Heirloom Tomato, Georgia Pecans, Yuzu Grapefruit Dressing
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Goi Bo*| Spicy Beef Carpaccio Salad
Grady Ranch Grass-Fed Black Angus Beef Tenderloin, Farm Greens, Sweet Chili & Organic Agave Dressing
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Sup Ga Cay| Spicy Chicken Soup • GF
Lemongrass Poached Prestige Farm Chicken Breast, Qihe Farm Shiitake Mushrooms, Scallions, Cilantro, Spicy Coconut Broth
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Goi Du Du| Green Papaya Salad • GF
Hillside Gardens Pickled Carrots, Rau Ram, Toasted Peanuts, Crispy Shallots, Mint, Thai Basil, Spicy Red Curry Dressing
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Goi Ga| Vietnamese Chicken & Cabbage Salad • GF
Lemongrass Poached Chicken, Southern Valley Farm Cabbage, Grapefruit, Peanuts, Crispy Shallots, Sweet Chili Garlic Vinaigrette
LARGE PLATES
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Bo Luc Lac*| Shaking Beef
Caramelized Filet Mignon, Valverde Farm Greens, Stone Creek Watercress, Onions, Lime Pepper Vinaigrette
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Cari Tom| Green Shrimp Curry
Jumbo Shrimp, Bamboo Shoots, Lime Leaf, Snap Peas, Zucchini, Spicy Coconut Green Curry Broth
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Tom Xao Sate*| Spicy Shrimp Stir-Fry • GF
Jumbo Shrimp, Asparagus, Sweet Vidalia Onions, Eggplant, Scallions, Spicy Chili Oil
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Ga Xao Xa Ot| Spicy Chicken Sitr-Fry • GF
Cage Free Prestige Farm Chicken, Turmeric, Lemongrass, Jalapeño, G&R Farms Vidalia Onions, Mushrooms, Thai Basil
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Gari Ga| Chicken Curry • GF
Simmered Prestige Farm Chicken Breast, Japanese Eggplant, Mango, Yams, Green Beans, Toasted Cashews, Yellow Coconut Curry Sauce
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Ca Hoi Nuong*| Roasted Salmon • GF
Miso Glazed Faroe Island Salmon, Organic Shiitake Mushrooms, Baby Bok Choy, Coconut Lobster Broth, Annato Oil
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Ca Ngu Nam Kho| Seared Yellowfin Tuna
Espelette-Rubbed Tuna, Beech Mushrooms, Ginger Tare, Lemon Preserve, Jalapeño
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Com Chien| Signature Fried Rice
Ginger Poached Prestige Farm Chicken Breast, Broccoli, Greenway Farms Organic Eggs, Vietnamese Pork Sausage, Scallions
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Banh Mi Thit Nuong| Vietnamese Pork Sandwich
Chargrilled Heritage Pork Shoulder, Spicy Red Curry Aioli, Pickled Carrot & Daikon, Cucumber, Baguette, House Salad
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Bun Thit Nuong| Pork Noodle Bowl • GF
Chargrilled Heritage Pork Shoulder, Garden Greens, Rice Vermicelli, Cilantro, Mint, Scallions, Garlic Chili Fish Sauce
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Mi Xao Đơn Chay| V
Crispy Egg Noodles, Wok-Seared Leafy Greens, Soy Shop Organic Tofu, Soy Ginger Sauce
SHAREABLE SIDES
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Crispy Brussel Sprouts| GF
Caramelized Fish Sauce, Lemon, Roasted Peanuts
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Rau Xao
Wok-Fired Gailan, Napa Cabbage, Baby Bok Choy, Garlic Oyster Sauce
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Ca Tim Nuong
Chargrilled Japanese Eggplant, Scallion Oil, Crispy Shallots, Spicy Basil-Lime Fish Sauce
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Jasmine Rice
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Shiitake Mushroom Sticky Rice
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Garlic Green Beans
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Mi Xao He| Garlic Noodles
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Do Chua| GF/VG
House Pickled Seasonal Vegetables
Dinner
SMALL PLATES
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Cha Gio| Crispy Shrimp & Pork Roll
Jumbo Shrimp, Heritage Pork, Asian Mushrooms, Mint, Cilantro, Chili Lime Sauce
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Cha Gio Chay| Crispy Vegetable Roll • V
Taro Root, Bean Threads, Asian Mushrooms, Aromatic Herbs, Ginger Soy Dipping Sauce
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Bo Bia| Chilled Vegetable Roll • GF
Hillside Gardens Carrots, Jicama, Cage Free Eggs, Peanuts, Bean Sprouts, Aromatic Herbs, Peanut Plum Sauce
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Goi Cuon| Chilled Shrimp Roll • GF
Jumbo Shrimp, Rice Noodles, Lettuce, Peanuts, Bean Sprouts, Aromatic Herbs, Peanut Sauce
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Suon Nuong| Baby Back Ribs
Chargrilled Berkshire Pork Ribs with Signature Vietnamese Hoisin Glaze, Lemongrass, Cabbage Slaw, Toasted Peanuts
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Goi Cu Cai Do| Beet Salad • VG
Heirloom Beets, Soy, Ginger, Avocado Wasabi, Pistachio
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Do Bien Tai Chanh| Seafood Ceviche
Faroe Island Salmon, Gulf Shrimp, Octopus, Jicama, Aji Amarillo Yuzu, Shiso, Vietnamese Coriander, Jalapeño
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Banh Cuon| Chicken & Mushroom Ravioli
Hanoi Steamed Rice Crêpe with Amish Farm Chicken, Wood Ear Mushrooms, Bean Sprouts, Nuoc Cham Sauce
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Banh Uot| Sesame Beef Ravioli
Grilled Sesame Beef rolled in Flat Rice Noodles, with Cucumber, Lettuce, Basil & Lime Garlic Sauces
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Sui Cao Chien| Pan Seared Chicken Dumplings
Prestige Farm Chicken, Scallions, Ginger, Black Vinegar Sauce
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Ca Song| Spicy Yellowfin Tuna Turtare
Hass Avocado, Sweet Chili, Baker Farm Cucumber, Red Shiso, Soy Caviar, Taro Chips
SOUPS & SALADS
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Pho Bo| Hanoi Beef Noodle Soup • GF
Wagyu Oxtail Broth, Beef Tenderloin, Rice Noodles, Scallions, Bean Sprouts, Cilantro
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Sup Ga Cay| Spicy Chicken Soup • GF
Lemongrass Poached Prestige Farm Chicken Breast, Qihe Farm Shiitake Mushrooms, Scallions, Cilantro, Spicy Coconut Broth
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Cari Tom*| Green Shrimp Curry • GF
Jumbo Shrimp, Bamboo Shoots, Lime Leaf, Snap Peas, Zucchini, Spicy Coconut Green Curry Broth
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Cari Ga| Chicken Curry • GF
Simmered Prestige Farm Chicken Breast, Japanese Eggplant, Mango, Yams, Green Beans, Toasted Cashews, Yellow Coconut Curry Sauce
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Goi Ga| Vietnamese Chicken & Cabbage Salad • GF
Lemongrass Poached Chicken, Souther Valley Farm Cabbage, Grapefruit, Peanuts, Crispy Shallots, Sweet Chili Garlic Vinaigrette
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Goi Bo*| Spicy Beef Carpaccio Salad
Grady Ranch Grass-Fed Black Angus Beef Tenderloin, Farm Greens, Sweet Chili & Organic Agave Dressing
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Le Colonial Salat| GF/VG
Georgia Grown Greens, Watermelon Radish, Pomegranate Seeds, Heirloom Tomato, Georgia Pecans, Yuzu Grapefruit Dressing
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Goi Du Du| Green Papaya Salad • GF
Hillside Gardens Pickled Carrots, Rau Ram, Toasted Peanuts, Crispy Shallots, Mint, Thai Basil, Spicy Red Curry Dressing
LARGE PLATES
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Bu Luc Lac| Shaking Beef
Valverdi Farm Greens, Caramelized Filet Mignon, Sweet Onions, Watercress, Lime Pepper Vinaigrette
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Ca Dac Biet| Daily Market Catch
Chef’s Selection, served with Sticky Mushroom Rice ask your server, subject to availability
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Ca Hoi Nuong| Roasted Salmon
Miso Glazed Faroe Island Salmon, Organic Shiitake Mushrooms, Baby Bok Choy, Coconut Lobster Broth, Annato Oil
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Ca Ngu Nam Kho| Seared Yellowfin Tuna
Espelette-Rubbed Tuna, Beech Mushrooms, Ginger Tare, Lemon Preserve, Jalapeño
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Tom Xao Sate| Spicy Shrimp Stir-Fry
Jumbo Shrimp, Asparagus, Sweet Vidalia Onions, Eggplant, Scallions, Spicy Chili Oil
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Vit Quay| Roasted Half Duck
Organic Tea Cured Hudson Valley Duck, Mushroom Sticky Rice, Tamarind Ginger Sauce, Pickles
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Ga Xao Xa Ớt| Spicy Chicken Stir Fry • GF
Cage Free Prestige Farm Chicken, Turmeric, Lemongrass, Jalapeño, G&R Farms Vidalia Onions, Mushrooms, Thai Basil
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Ga Xao Gung| Ginger-Glazed Chicken Clay Pot • GF
Braised Chicken Thigh, Haricots Verts, Black Peppercorn, Caramelized Fish Sauce, Toasted Cashews, Red Onion
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Suon Cuu Nuong| Lamb Chops • GF
Auustralian Lamb Chops, Curried Eggplant & Pepper Ratatouille, Coriander Mint Jus
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Mi Xao Đon Chay| V
Crispy Egg Noodles, Wok-Seared Leafy Greens, Pea Pods, Shiitake Mushrooms, Organic Tofu, Light Oyster Sauce
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Com Chien| Signature Fried Rice
Ginger Poached Prestige Farm Chicken Breast, Broccoli, Greenway Farms Organic Eggs, Vietnamese Pork Sausage, Scallions
SHAREABLE SIDES
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Crispy Brussel Sprouts| GF
Lemon, Roasted Peanuts, Scallions
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Rau Xao
Wok-Fired Gailan, Napa Cabbage, Baby Bok Choy, Garlic Oyster Sauce
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Ca Tim Nuong
Grilled Japanese Eggplant, Scallion Oil, Crispy Shallots, Spicy Basil-Lime Fish Sauce
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Jasmine Rice
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Shiitake Mushroom Sticky Rice
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Garlic Green Beans
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Mi Tuoi Xao Bong He| Garlic Noodles
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Do Chua | GF/VG
House Pickled Seasonal Vegetables
Beverages
Our Cocktail Program is curated in collaboration with globally acclaimed Mixologist Danilo Bozovic of Employees Only voted #1 Cocktail Bar in the world. Enjoy!
EXOTIC COCKTAILS
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Lychee Martini
Wheatley Vodka, House Yuzu Liqueur, Lychee Purée, Sake Spritz, Fresh Lime
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Golden Sunrise
Corazón Blanco Tequila, Turmeric Habanero Tincture, Egg White, Gran Gala Orange Liqueur, Fresh Lime
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Hanoi Coffee
Dulce De Leche Washed Helix Vodka, Café du Monde Coffee
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Green Makrut Gimlet
Makrut Lime Leaf Infused Askur Gin, Lemongrass, Cucumber, Chlorophyll, Fresh Lime
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Forbidden City
Sake, Rhum Agricole, Pineapple Juice, Basil, Pineapple Shrub, Fresh Lime
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Saigon Tea
Askur Gin, Shochu, Lush Orchard, Yuzu, Fresh Lemon, Q Tonic
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French Kiss
Le Colonial Private Barrel Knob Creek Rye, Hibiscus Herb Honey, Housemade Yuzu Liqueur, Orgeat & Bol's Elderflower
SIGNATURE COCKTAILS
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Le Colonial
Corazon Anejo Tequila, Kikkoman Plum Wine, Absinthe Mist, Egg White, Fresh Mint, Fresh Lime
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Old Cuban
Brugal 1888 Rum, Demerara, Aromatic Bitters, Champagne, Fresh Mint
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Smoked Old Fashioned
Le Colonial Private Barrel Maker's Mark Bourbon, Enriched Syrup & Compressed Orange Bitters
MOCKTAILS
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Saigon Mint Colada
Coconut Milk, Fresh Pineapple, Fresh Lime, Fresh Mint, Turmeric, Fresh Nutmeg
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Le Diable
Fresh Pomegranate, Ginger Root, Cilantro, Fresh Lime, Pomegranate Molasses, Q Ginger Beer
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Shaken Black Teas
Choice of: White Peach, Hibiscus Herb Honey, Lychee
DESSERT
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Coconut Pineapple Upside Down Cake
Light Coconut Genoise, Coconut Ice Cream, Orange Scented Rum Sauce
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Vanilla Crème Brûlée
Madagascar Vanilla Bean Custard with Crispy Caramel Crust, Fresh Berries, Honey Lemon Madeleine
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Warm Chocolate Cake
Valrhona Guanaja Dark Chocolate, Vanilla Ice Cream, Chocolate Streusel, Flambée of Rum
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Vanilla Peach Coconut Mille-Feuille
Coconut Pastry Cream, Vanilla Poached Peach, Caramelized Puff Pastry, Organic Coconut Chips, Matcha Ice Cream
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Che Chuoi Organic Tapioca Pudding
Warm Coconut Tapioca, Caramelized Banana, Sesame Seed, Coconut Chips, Crème Anglaise
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Gourmet Ice Cream & Sorbet
Three scoops of Ice Cream or Fresh Fruit Sorbet, served with Vanilla Sablé
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We look forward to welcoming you into our dining room.